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Tochino Chaya

 

Fresh fish dishes with a view
of beautiful Lake Towada

Our tempura made with wild mountain vegetables from Lake Towada and set meals or marinated rice bowls featuring Lake Towada specialties—Himemasu and Nijimasu—are must-try dishes.
We also offer a variety of other menu items. The small side dishes change daily depending on what’s in season.

Recommended Meal Menu

Himemasu & Nijimasu Sashimi Tasting Set

Himemasu and Nijimasu are light yet rich with flavor, and have none of the muddy taste often associated with river fish—so fresh that we can serve them deliciously as sashimi. Himemasu has a clean, refreshing taste.

¥3,000

Nijimasu Marinated Rice Bowl

Fast, affordable, and delicious! Our chef’s signature sauce and a light marinade that preserves the natural umami and aroma make this dish irresistible. Similar to salmon—please give it a try.

¥1,700

Set Meal Menu

Himemasu Sashimi Set

We serve exceptionally fresh Himemasu, landed from Lake Towada right in front of you, as sashimi.
Enjoy its clean mouthfeel with a gentle richness of fat that spreads beautifully.
Please savor this lake specialty.

¥2,450

Nijimasu Sashimi Set

Made with freshly caught Nijimasu, carefully deboned one by one.
The rich flesh is smooth and lets you fully enjoy the fish’s natural umami.
A carefully prepared sashimi set you can enjoy with confidence.

¥2,000

Grilled Himemasu with Salt Set

Fresh Himemasu caught the same day is slowly grilled with just the right amount of salt.
Depending on the season, you may even get to enjoy a Himemasu so big it feels almost too filling!

¥2,300

Grilled Nijimasu with Salt Set

Grilled carefully, one fish at a time, after you order—seasoned to perfection.
Crispy skin and fluffy, tender meat. Enjoy the freshly grilled taste that brings out the fish’s natural flavor.

¥2,000

Nijimasu Tempura Set

Our Nijimasu tempura is a Tochino Chaya specialty.
Different from sashimi or grilled fish—crispy outside, fluffy inside. Enjoy it with our special tempura dipping sauce.

¥2,100

Shrimp Tempura Set

Along with shrimp tempura, we also serve seasonal wild vegetable tempura that changes daily.
Enjoy the freshly fried goodness together with the flavors of each season.

¥2,100

Kiritanpo Hot Pot Set

Our carefully crafted Kiritanpo hot pot made with our original broth.
Please enjoy the deep, distinctive flavor that’s different from other places.

¥1,900

Barayaki Beef Set

Made with beef short plate and finished with our chef’s original sauce for a savory aroma.
Enjoy Tochino Chaya’s unique seasoning you won’t find elsewhere.

¥2,000

Rice Bowls

Nijimasu Tempura Rice Bowl
¥1,800
Shrimp Tempura Rice Bowl
¥1,800
Barayaki Beef Rice Bowl
¥1,800

À la Carte

Himemasu Sashimi
¥1,900
Nijimasu Sashimi
¥1,450
Grilled Himemasu with Salt
¥1,800
Grilled Nijimasu with Salt
¥1,450
Barayaki Beef (Single)
¥1,650
Rice (with Miso Soup / Pickles)
¥350
Large Rice
¥150

Nanbu Soba

Zaru Soba

Made with buckwheat flour from the Nanbu region, served freshly boiled.
Enjoy the rich aroma of soba and its smooth, pleasant texture.

¥1,300

Sansai Soba (Wild Vegetables)

A seasonal bowl made with locally harvested wild mountain vegetables.
Since the vegetables change with the season, you can enjoy different flavors throughout the year.

¥1,400
Tororo Soba (Grated Yam)
¥1,400
Tsukimi Soba (Egg)
¥1,400
Tempura Soba
¥1,450
Tempura Zaru Soba
¥2,200
Chilled Sansai Soba
¥1,400
Chilled Tororo Soba
¥1,400

Inaniwa Udon

Zaru Udon

All of our udon is Inaniwa udon.
Carefully selected after the previous owner compared many options until fully satisfied.
Enjoy the smooth, silky texture and fresh-boiled chewiness.

¥1,300

Tempura Zaru Udon

Chilled freshly boiled udon served with freshly fried tempura.
Enjoy the perfect pairing with our house-made noodle dipping sauce.

¥2,200
Sansai Udon (Wild Vegetables)
¥1,400
Tororo Udon (Grated Yam)
¥1,400
Tsukimi Udon (Egg)
¥1,400
Tempura Udon
¥1,450
Chilled Sansai Udon
¥1,400
Chilled Tororo Udon
¥1,400
Topping
¥110

Drinks

Local Sake (Hot / Cold)
¥850
Bottled Beer (Medium Bottle)
¥800
Draft Beer
¥700
Non-Alcoholic Beer
¥550
Coca-Cola
¥400
Orange Juice
¥400
Apple Juice
¥400
Oolong Tea
¥400
Coffee (Hot / Iced)
¥400
Amazake (Hot / Iced)
¥400
*All prices include tax.

Tochino Chaya Through the Four Seasons

At Tochino Chaya, you can enjoy seasonal dishes along with ever-changing scenery throughout the year.
Please stop by when you’re here for festivals as well.

Spring

・Sakura Yabusame: horseback archery through fully blooming cherry blossom rows (around late April)
・Towada City Spring Festival: cherry blossoms & art collaboration with illuminations
・Peony Festival: about 160 varieties in full bloom

How about a meal while gazing at Lake Towada, surrounded by beautiful mountains in full bloom?

Summer

・Towada City Summer Festival: one of the largest fireworks events in southern inland Aomori
・Towada Lake Summer Festival: balloon lanterns and fireworks under the starry sky
・Iris Festival: about 200,000 plants across 500 varieties

Savor fireworks blooming in the clear night sky,
and enjoy refreshing cool dishes.

Autumn

・World Yabusame Championship in Towada City, known as the “Home of Horses and Yabusame”
・Towada City Autumn Festival with energetic floats and portable shrines

Autumn is perfect for food-focused travel—with pleasant weather and plenty of seasonal ingredients.

Winter

・Towada Lake Winter Story: winter fireworks against the moon and star-filled sky
・Oirase Gorge Icefall Bus Tour

Tochino Chaya is closed in winter,
but our sister shop “Kiritanpo Chaya Ippuku” is open!

We’ll be waiting with hot snacks like nabeyaki-style udon and grilled dango
to warm you up.

Access

Tochino Chaya

About 90 minutes by car from Aomori City.
As there are no nearby train stations, renting a car or taking a JR bus is convenient.
The nearest bus stop is “JR Bus Towadako Terminal.”
Enjoy your sightseeing and please come at a relaxed pace.

〒018-5501
16-11-7 Yasumiya, Lake Towada, Okuse, Towada City, Aomori
Tel:050-5838-4360
Fax:0176-51-6320
Hours: 11:00–16:00 (Last order 15:45) / Thu. Closed
*We may be closed during the winter season.

◾Seating: Approx. 100 table seats / Approx. 30 tatami seats
*Children’s chairs and small plates are available.

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